Get Involved

I’m currently meeting with stakeholders from across the food movement to better understand what the needs are, what’s already being done, and how best to create a venue and business model that fosters collaboration, increases system-wide impact, addresses the realities of gentrification, displacement, and inequity, and complements the work already being done in all these areas.

I’m speaking with…

  • Food entrepreneurs
  • Kitchen operators
  • Business educators
  • Food justice & food access organizers and nonprofits
  • Organizations and businesses focused on supporting food businesses
  • Leaders at the intersection of food, equity, and economic development
  • And more.

If that sounds like you, I’d love to hear from you!

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